2 Dinners, 1 Lunch, and an Appetizer
Growing up in Norway you learn to love fish by osmosis. Eat fish three times a week. Smear your breakfast open-faced sandwich with smoked mackerel. Fry slices of canned cod
Gravlaks: Cure Your Fish for the Perfect Appetizer
The holiday season is approaching, and gravlaks with mustard sauce has become a Christmas Eve appetizer tradition in our extended family. And it’s also my go-to appie for potlucks and other parties
Fishy Goodness
I love a deal and when I saw fish guts in the store for $0.49 there was no way I could pass that up! I immediately thought of stock and
Everyone’s favourite cheese — and soup
We did end up with some leftovers following the New Year’s Day bash, most of it cheese (that’s what happens when buying in bulk). I picked up a baguette on
There’s something about salmon
Atlantic salmon, beautiful colour, great taste Found half a side of Atlantic salmon filet in the freezer the other night. And the veggie store had fennel on special and spinach
